Differentiating Climate Efficiency in Agrifood Systems: A Simulation Modelling Approach with Carbon Opportunity Costs

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Abstract

The agrifood system generates around one-third of global greenhouse gas emissions, driven by land use and land-use change. Existing policy assessments focus on net emissions changes, overlooking efficiency losses within market dynamics and the carbon sequestration potential of land. This study enhances agrifood policy assessment by extending ex-post model reporting and differentiating efficiency changes on the supply and demand side. As proof of concept, a simplified partial equilibrium model with two regions and two commodities simulates different taxation and subsidisation schemes. Incorporating carbon opportunity costs to capture land’s carbon sink capacity alters efficiency rankings of production sites and commodities and changes the assessment of policies’ climate impacts. Disaggregating emission efficiency into supply and demand side reveals efficiency losses obscured when assessing solely net emission changes. Accounting for carbon opportunity costs and differentiating between supply- and demand-side efficiency enables more accurate climate impacts measurement and supports better policy design.

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