Microbial Communities in Cave Waters Across Karst Regions of Virginia

Karst groundwater supplies in Virginia are relied on to varying degrees for domestic, agricultural, and municipal water supplies. Further, Virginian caves harbor an estimated 200 endemic invertebrate species. The microbial occupants of Virginia’s karst aquifers are largely undescribed; characterizing them promises to inform both the scientific description of these systems and the management of a critical water resource. Karst aquifers are heterogeneous, and much of the water moving through them cannot be reached directly; we profiled cave waters both because cave passages offer direct access to active groundwater and because cave water specifically is relied upon by endemic invertebrate species living in caves. Using 16S rRNA sequencing, we characterized aquatic microbial communities in eight Virginia caves, across Virginia’s four major karst regions. We identified 3,899 unique amplicon sequence variants (ASVs) and found that caves hosted diverse microbial assemblages that differed markedly among sampled sites. These baseline data provide a starting point for future work to understand how seasonal cycles, weather events, and surface disturbances affect the microbial communities present in cave waters and the cave-endemic invertebrates that depend on these waters.