Socio-Economic Effect of Climate Change on Local Communities: A Case Study of The Abokyikrom and Jamasi Communities in Ghana

This study examined the socio-economic effects of climate change on the Abokyikrom and Jamasi communities in Ghana, focusing on agricultural productivity, household income, and food security. A cross-sectional survey involving 200 respondents, complemented by secondary climate data (1980–2024), was conducted to assess perceptions of climate variability, water accessibility, adaptation strategies, and socio-economic impacts. Findings revealed that most farmers, predominantly older and long-settled residents, perceived significant increases in temperature, prolonged dry seasons, erratic rainfall, and extreme weather events over time. These changes were associated with decreased crop yields, reduced household income, and increased food insecurity. Although households adopted various adaptation strategies, including new farming technologies, crop shifts, and alternative livelihoods, most were deemed ineffective, largely due to limited external support. The study addresses the urgent need for targeted interventions to enhance climate resilience and livelihood sustainability in rural Ghanaian communities.