Genomic predictions for growth and feed effeciency traits in duck breeding populations

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Abstract

Background In the commercial broiler duck industry, optimizing breeding practices is crucial, especially for growth and feed efficiency traits. Although genomic selection (GS) has been successfully applied in livestocks, it is not yet widely used in duck breeding. This study aims to investigate genetic parameters and refine GS strategies for feed efficiency and growth traits in ducks, paving the way for more precise and efficient breeding programs. Results We investigated genetic parameters of 12 growth and feed efficiency traits in a commercial breeding line of 52,610 ducks across 10 generations. We applied genomic predictions in 2779 ducks of latest three generations. Heritability of these traits ranging from 0.16 to 0.51. Genomic prediction using GBLUP demonstrated higher reliability in cross-validation (average reliability: 0.30) than in forward validation (0.13–0.17), with performance gaps influenced by reference population recency and trait complexity, while ssGBLUP consistently outperformed pedigree-based BLUP, particularly for feed efficiency traits. Expanding the reference population with recent generations improved forward validation reliability by 27.7%, highlighting the critical role of updated genetic data in enhancing across-generation predictive accuracy. The newly proposed residual feed intake adjusted for breast muscle volume demonstrated a higher heritability and predictive reliability compared to its predecessor. Pruning variants using linkage disequilibrium thresholds of 0.075 resulted in an increase of 0.05 in the average predictive reliability. Similarly, omitting the Hardy-Weinberg equilibrium threshold generally resulted in higher predictive reliability for most traits. However, for traits such as BMW, BMT, and BMV, we observed enhanced predictive reliability when applying a specific threshold for HWE test pruning. The BayesRC model, when informed by cis-eQTLs or their regulated genes, particularly from adipose and muscle tissues, increased predictive reliability for various traits, highlighting the importance of integrating biological data into genomic prediction frameworks. Conclusions This study offers encouraging evidence for utilizing GS to enhance growth and feed efficiency traits in ducks. It offers valuable insights into optimizing GS for duck breeding, emphasizing the critical roles of model selection, marker density refinement, and the strategic integration of prior biological information.

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