Small variations in temperature and photoperiod under field conditions in South America modified spring barley phenology and foliar development
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Context
Barley production requires advanced knowledge of its response to changing environmental conditions in order to keep it competitive and sustainable.
Aim
Advance in the understanding of barley phenology and foliar development under South American field conditions.
Methods
8 spring barley genotypes with differential phenology were studied in four field experiments under different temperature (through years and sowing dates) and photoperiod (through sowing dates) conditions. Time to anthesis, emergence to onset of stem elongation, stem elongation to anthesis, photoperiod response (PR) in these three traits, number of final leaves at anthesis (FLN) and phyllochron were measured.
Key Results
Time to anthesis and its subphases were shorter in late plantings but under similar photoperiod, temperature increased them. Cultivars have differential responses but with magnitude interactions and not crossover ones. Cultivar effects defined PR with no interaction with year (temperature). Temperature and photoperiod affected FLN, phyllochron and their relationship with time to anthesis. Under the shorter photoperiod, FLN and phyllochron were negatively correlated, FLN was higher in the warmer year and positively correlated with time to anthesis while phyllochron was not affected by temperature and had no correlation with time to anthesis. Under longer photoperiod, phyllochron was higher in the warmer year and time to anthesis was positively correlated with both FLN and phyllochron.
Conclusions
Cultivar basal thermal requirements and PR were consistent under the different studied conditions. Changes in temperature and photoperiod affected the relationship between time to anthesis, FLN and phyllochron suggesting that, although the three traits are arithmetically related, environmental conditions affect their balance.
Online summary text
Understanding barleýs responses to environmental changes are key for adapting the crop to future scenarios. Changes in temperature and photoperiod modify the crop final number of leaves, their rate of appearance, the length of the crop cycle and the interactions between these traits, implying important variations in the crop development. This information allows an improvement of crop practices in order to achieve a better crop and provides targets for breeding.
