Awareness of the effects of Small-Scale Cassava Mill Effluent on the Environment in Ika North East Local Government Area, Delta State, Nigeria

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Abstract

The awareness of the effects of small-scale cassava mill effluents (CME) on the environment in Ika Northeast Local Government Area, Delta State, was investigated. The study observed dying plants, contaminated water, and an unpleasant odor around cassava processing sites where CME flows indiscriminately on land. These are indications of environmental pollution that could affect the health and wellness of residents. The study used interviews and observation for data collection, and 399 questionnaires were administered to the respondents using systematic random sampling. A student t-test, ANOVA, and Pearson’s correlation were employed with SPSS version 21. The study revealed that most respondents had no in-depth knowledge of the implications of cassava effluent on the environment. This study shows no significant difference between males and females in awareness of the effects of CME on the environment (as the value of t = 2.267, P = .086). The result shows a significant variation in the awareness level of CME effects on the environment with age (P = .026, F = 4.014). There was a positive correlation between environmental awareness and education, occupation, and income. The study found that CME causes land degradation, air pollution, and water contamination. Therefore, the paper recommends an awareness campaign to educate the public on the implications of cassava effluent on the environment and the need for proper channeling and treatment before discharge for effective control and management.

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