Ultrasonographic Assessment of Oral-Phase Swallowing Function in Parkinson’s disease
Discuss this preprint
Start a discussionListed in
This article is not in any list yet, why not save it to one of your lists.Abstract
Background Dysphagia (swallowing difficulty) is commonly observed in patients with Parkinson’s disease (PwPDs) and significantly impairs their quality of life. Although ultrasonography is a non-invasive and easily applicable method that allows real-time evaluation of functional structure, evidence on its utility for the assessment swallowing function in PwPDs remains limited. This study aimed to investigate oral-phase swallowing function in PwPDs using ultrasonography. Methods Twenty-two PwPDs (mean age 69.2 ± 9.1 years) were recruited and divided into two groups based on the presence or absence of dysphagia. Additionally, 24 younger healthy participants (mean age 30.8 ± 8.5 years) were enrolled as a reference group. Swallowing function was assessed using ultrasonography across six parameters: resting geniohyoid muscle (GM) thickness, resting GM cross-sectional area, swallowing time, number of contractions, and velocity at first contraction (upper and lower). Results Compared to PwPDs without dysphagia (PDD-), those with dysphagia (PDD+) exhibited significantly prolonged swallowing time (PDD-: 1.66 ± 0.62 s vs. PDD+: 3.65 ± 2.94 seconds, p = 0.017), while no differences were observed in other parameters. Spearman’s correlation analysis revealed that tongue pressure correlated with the resting GM thickness, resting GM cross-sectional area, swallowing time, and number of contractions. Multivariable linear regression identified the number of contractions as a significant predictor of swallowing time ( β = 0.950; p < 0.001). The area under the receiver operating characteristic curve for swallowing time was 0.800 (95% confidence interval, 0.593–1.00). A cut-off value of 2.2 s based on the Youden index yielded optimal sensitivity and specificity of 0.700 and 0.833, respectively. Conclusions This study demonstrated that the swallowing time measured using ultrasonography can serve as a useful screening marker for evaluating oral-phase swallowing dysfunction in PwPDs. Further research is warranted to explore the clinical implications of these findings.