Biogas Production and Nutrient Dynamics in Digestate from Co-Digestion of Food Waste and Banana Stems

Read the full article

Listed in

This article is not in any list yet, why not save it to one of your lists.
Log in to save this article

Abstract

Purpose: Biogas production offers a sustainable approach to converting organic waste into renewable energy while generating nutrient-rich digestate for use as fertilizer. This study investigates the biogas potential and nutrient composition of digestate derived from the anaerobic co-digestion of food waste (FW) and banana stems (BS). The research aims to optimize the co-digestion process by evaluating biogas yields and nutrient retention in digestate. Methods: Anaerobic co-digestion experiments were conducted in 1L sealed reactors at 37±1°C for 45 days, with biogas volume measured using the water displacement method. The feedstocks were characterized by their biochemical composition, with FW containing 50.72% carbohydrates and 9.81% protein, while BS had 29.03% cellulose and 8.53% lignin. Co-digestion was assessed for its effect on the carbon-to-nitrogen (C/N) ratio and methanogenesis efficiency. Results: Biogas yields were recorded as 304.91 mL/gVS for FW, 216.60 mL/gVS for BS, and 330.18 mL/gVS for a 1:1 co-digestion, showing an improvement of 25.49% and 14.58% compared to FW and BS alone, respectively. Retention times varied from 25 days (FW) to 41 days (BS). Digestate analysis indicated phosphorus levels between 16.47–19.95 mg/L, potassium between 25.0–36.0 mg/L, and sodium between 12.0–18.0 mg/L, with FW-rich reactors exhibiting the highest nutrient concentrations. Conclusion: The study highlights the dual benefits of anaerobic co-digestion in enhancing biogas production and generating nutrient-rich digestate. These findings provide valuable insights into optimizing waste valorization processes for sustainable energy production and agricultural applications.

Article activity feed