Raspberry-derived carbon dots for specific detection of intracellular copper ions

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Abstract

The detection of intracellular copper ions is of significant importance in biomedical research and disease diagnosis. In this study, blue emissive carbon dots (B-CDs) were successfully synthesized using raspberries as a carbon source through a simple hydrothermal method. Transmission electron microscopy (TEM) analysis revealed that the B-CDs had an average particle size of 9.05 nm. Characterization techniques combined with theoretical calculations, confirmed that the fundamental structural unit of B-CDs is a twelve-membered aromatic ring rich in oxygen and nitrogen functional groups. The B-CDs exhibited high selectivity for Cu²⁺ ions, showing a strong linear response in the concentration range of 0 to 150 µM, with a detection limit of 0.39 µM. Zeta potential and hydrodynamic size measurements indicated that the B-CDs interact with Cu²⁺ ions via electrostatic forces. Further studies revealed that the fluorescence quenching of B-CDs in the presence of Cu²⁺ is primarily due to a dynamic quenching process. Moreover, B-CDs were successfully applied to detect intracellular Cu²⁺. These findings not only show significant potential of B-CDs in fluorescence sensing but also provide valuable insights for the design of efficient carbon-based sensors.

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