Genetic variation, trait association and heritability of root traits in parental and hybrid Brassica napus genotypes under PEG-treated hydroponic culture

Read the full article See related articles

Listed in

This article is not in any list yet, why not save it to one of your lists.
Log in to save this article

Abstract

Background: Rapeseed ( Brassica napus L.) is an important oilseed crop susceptible to drought stress. Research on rapeseed root systems is limited. This study aimed to determine the effects of Polyethylene Glycol (PEG)-induced osmotic stress in selected rapeseed breeding lines and hybrids, particularly on the root morphology. Methodology: Plants were cultured hydroponically for 25 days and subjected to two PEG concentrations: 0 (control) and 5%. Two weeks later, nine root traits, five shoot traits, and four biochemical traits were measured after a destructive harvest. Results: PEG-induced osmotic stress enhanced root dry weight by producing long and thick main and lateral roots and longer root hairs while suppressing the morphological growth of shoots. A negative association among root and shoot traits was found from principal component analysis. PEG treatment also altered the synthesis of antioxidants and reactive oxygen species. There was a trait-specific genotypic response to the two PEG levels. Among the root traits, lateral root length, root hair length, and root dry weight accounted for high variability and heritability. Conclusion: Root traits showing high heritability can be selected for advancing generations to select rapeseed genotypes with osmotic stress-tolerant root systems. The results imply that rapeseed breeders may consider lateral root traits in drought-stress breeding.

Article activity feed