Physiological, biochemical and transcriptomic analyses reveal the mechanism of variation in color traits in Panax japonicus fruits

  1. Xi Lun Huang
  2. Rui Jin
  3. Ting Ting Tang
  4. E. Liang
  5. Lai Zhang
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  1. Version published to 10.1038/s41598-025-89508-w
  2. Version published to 10.21203/rs.3.rs-4708863/v1 on Research Square