Root Trait Variability in Primary Synthetic Wheat Derived from <i>Aegilops tauschii</i> Across<i> </i>Diverse Soil Environments and Interactions with Root Endophytes
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Modern wheat breeding has largely emphasized aboveground traits, often at the expense of belowground characteristics such as root biomass, architecture, and beneficial microbial associations. This has narrowed genetic diversity, impacting traits essential for stress resilience and efficient nutrient and water acquisition—factors expected to become increasingly critical under climate change. In this study, we evaluated 36 primary synthetic (PS) hexaploid wheat lines developed by crossing Aegilops tauschii with the durum wheat cultivar Langdon (LNG) and compared them with LNG and the hexaploid variety Norin 61 (N61). We observed significant variation in root length, biomass, and associations with fungal endophytes, including arbuscular mycorrhizal fungi (AMF), Serendipita indica, and Alternaria. Clustering analysis based on these traits identified three distinct PS groups: (1) lines with greater root length and biomass, high AMF and S. indica colonization, and low Alternaria infection; (2) lines with intermediate traits; and (3) lines with reduced root traits and high Alternaria susceptibility. Notably, these phenotypic patterns corresponded closely with the soil classification of the Ae. tauschii progenitors’' origin, such as Cambisols (supportive of root growth), Gleysols and Calcisols (restrictive of root growth). This highlights the soil microenvironment as a key determinant of belowground trait expression. Our findings demonstrate the potential of wild D-genome diversity, coupled with soil–environment interactions, to restore critical root traits in wheat. Incorporating PS lines with targeted soil and microbial considerations offers a promising strategy for breeding resilient cultivars with enhanced root systems.