Skip navigation
Search
Sciety application settings
Home
Groups
Lists
Newsletter
About
Log In
Sign Up
MinION sequencing of seafood in Singapore reveals creatively labelled flatfishes, confused roe, pig DNA in squid balls, and phantom crustaceans
Jonathan K.I. Ho
Jayanthi Puniamoorthy
Amrita Srivathsan
Rudolf Meier
Read the full article
See related articles
Listed in
@cwarden45's saved articles
(cwarden45)
Log in to save this article
Abstract
No abstract available
Article activity feed
Version published to 10.1016/j.foodcont.2020.107144
Jun 1, 2020
Version published to 10.1101/826032v1 on bioRxiv
Oct 31, 2019
Related articles
Detection and identification of marine fish mislabeling in Guangzhou's supermarkets and sushi restaurants using DNA barcoding
This article has 7 authors:
Bo Liu
Jing-Wen Yang
Baosuo Liu
Nan Zhang
Liang Guo
Huangyang Guo
Dianchang Zhang
High-throughput detection and screening of biological ingredients in Shenling Baizhu San by shotgun metabarcoding
This article has 8 authors:
Weishan Mu
Zhaolei Zhang
Qing Zhao
Weijun Kong
Hongye Zhao
Yanze Liu
Jinxin Liu
Linchun Shi
Meat-Borne-Parasite: A Nanopore-Based Meta-Barcoding Workflow for Parasitic Microbiodiversity Assessment in the Wild Fauna of French Guiana
This article has 8 authors:
Adria MATOUTE
Simone MAESTRI
Mona SAOUT
Laure LAGHOE
Stephane SIMON
Helene BLANQUART
Miguel Angel Hernandez Martinez
Magalie PIERRE DEMAR