Sterols govern membrane susceptibility to saponin-induced lysis

Read the full article See related articles

Listed in

This article is not in any list yet, why not save it to one of your lists.
Log in to save this article

Abstract

Saponins are natural detergents that interact with cellular membranes, causing deterioration leading to membrane disruption. The magnitude of these effects depends on both the saponin structure and target membrane composition, where sterols play a key modulating role in saponin-membrane interaction. We investigated the influence of different sterol classes on saponin-induced membrane lysis. The bioactive, cytotoxic saponin α-hederin induced permeability in membranes containing zoosterol and mycosterol, whereas phytosterol-containing membranes were resistant to lysis in vitro . Similarly, in yeast, α-hederin caused significant cell lysis, while in the ergosterol-deficient erg3Δ and pdr18Δ mutants, cell lysis was minimal. Supplementing phytosterols to yeast provided resistance to α-hederin-induced lysis. Molecular dynamics simulations provide novel mechanistic insights, showing that the efficacy of the activity of α-hederin is proportional to the sterol type in the membrane. Our findings reveal that while zoosterols and mycosterols render membranes vulnerable to bioactive saponins, phytosterols protect membranes from saponin-induced lysis in vitro , in vivo and in silico .

Article activity feed